Red Hot Buffet, started by husband and wife team Parmjit and Helen Dhaliwal has branches in some major cities, though not yet in London. Went to the Milton Keynes branch well positioned with plentiful parking just in front of the restaurant, which is free after 6.30 pm. This is located on the first floor and has got extensive seating for over 320 customers.
There were separate sections for Indian, Chinese, Thai and Mexican with live stations in each section with chefs that cooked dishes anyway you wanted.
Loved the lamb rogan gosht and chicken tikka masala. Both
were tender and well cooked and the curry with these very nice and spicy,
especially the Bombay potatoes. Second round was the pilaf rice with the
chicken Thai curry and the hot Szechuan chicken tempered with a bit of
beef in black bean sauce.
Dessert consisted of a large selection of cakes
gateaux and fresh fruit salad. Loved the crème brulee. Found the Tiramisu a bit
too creamy. The children loved the chocolate fountain.
Overall, a very enjoyable experience and good variety of
tasty food. The only down side was the red upholstered chairs and the red
lighting which gave the whole restaurant a very oppressive feel---but I suppose
that is to do with the “red “ of the Red Hot Buffet image.
Twitter: @RedHotWldBuffet
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